About Us
Forged in the Brewlands
With over a decade of professional brewing experience, we’ve crafted thousands of gallons of kombucha. We’ve seen it all—battled the foulest foes of fermentation, made some heroic messes—and somewhere along the way, we perfected our proprietary kombucha tea blends.
Now, we’re passing the torch to you.
Brew Wild is a tribute to everything we’ve learned—a map to guide you through your own brewing journey. We’re here to equip you with the tools, the knowledge, and the courage to face your own kombucha demons.
(And maybe slay a few inner demons, too.)
Blog posts
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The Science of Flavor (and Why Your Kombucha Ta...
What is flavor, really—and why does it disappear during fermentation? We break down the science of taste and aroma, explains how kombucha microbes affect flavor, and explores why natural flavors...
The Science of Flavor (and Why Your Kombucha Ta...
What is flavor, really—and why does it disappear during fermentation? We break down the science of taste and aroma, explains how kombucha microbes affect flavor, and explores why natural flavors...
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Troubleshooting Guide
Your kombucha acting up? Whether you’re dealing with mold, off flavors, vinegar, or just a dramatic SCOBY—this guide has your back. From tiny tea terrors to full-on fermentation fails, we’ll...
Troubleshooting Guide
Your kombucha acting up? Whether you’re dealing with mold, off flavors, vinegar, or just a dramatic SCOBY—this guide has your back. From tiny tea terrors to full-on fermentation fails, we’ll...
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Carbonation Guide
Bubbles, burps, and bottle bombs—this is your go-to guide for carbonating kombucha at home. Whether you’re team natural fizz or a proud growler goblin, we’ll walk you through the pros,...
Carbonation Guide
Bubbles, burps, and bottle bombs—this is your go-to guide for carbonating kombucha at home. Whether you’re team natural fizz or a proud growler goblin, we’ll walk you through the pros,...
